Chef Knife, 8 Inch Damascus Chefs Knife-Japanese VG10 Super Steel

Unbeatable Quality :Manufactured using modern technology and traditional craftsmanship, the 67 layers of damascus steel with Japanese VG10 core , blade is cryogenically treated to enhance the blade's performance.This chef's knife can used great in any kitchen. G10 Handle:This steel Damascus chef knife's fiberglass G10 resin handle provides superior hand control and comfort, handles the weight distribution needed for balanced work, resists fatigue and cramps even in professional environments that require heavy use, and can withstand the cold , high temperature, corrosion and humidity. The handle will not crack, break, chip or scratch easily. Ultra Sharp Blade:Rated at 62 Rockwell hardness this cooking knife is tough and will hold its sharpness for longer，provides unmatched performance, superior corrosion resistance and excellent edge retention.The 12-15 degree angle on both sides of the blade enhances the cutting performance of this unique sharp knife,it can makes slicing meat and vegetables smooth and easy.